FOOD + DRINK
Data collected via Twitter this month shows that Michiganders prefer apple pie over pumpkin pie during the holidays.
A new survey from AlcoholRehab.com found 42% of men in Michigan have felt depressed as a result of having limited contact with friends during the pandemic.
Where to dine when the snow starts falling.
Black Calder Brewing Company, Michigan’s first Black-owned brewery, will celebrate its launch with the release of Black IPA on “The Blackest Friday,” scheduled for Friday, the day after Thanksgiving.
Long Road Distillers and Malamiah Juice Bar announced a collaboration that will bring their two locally made products together into a take-home drink kit.
GRCC student bakes up a new enterprise that’ll satisfy your sweet tooth.
City Built Brewing Company is one of 13 breweries across the world teaming up with hip-hop group Run The Jewels to release 12 versions of a craft beer named after the group’s new single, “No Save Point.”
Kathy Price developed her love of cooking as a kid watching her grandmothers in the kitchen.
Irie Kitchen is the passion project of chef Vince McIntosh.
A local diner is closing its doors for good due to the COVID-19 pandemic.
With dine-in service temporarily banned in Michigan, Grand Rapids-area restaurants are offering special to-go meals for Thanksgiving.