FOOD + DRINK
Restaurateur opening Chicago-style pizzeria in Grand Rapids
The founder of HopCat and Max’s South Seas Hideaway is opening a deep-dish pizza restaurant this week in downtown Grand Rapids.
Specialty beverage shop opens in Holland
A new café in Holland offers healthy options for those with wellness in mind.
Brewery launches easy-drinking Midwest ale
Bell’s Brewery would like to (politely) introduce its newest release.
Girl Scouts, Grubhub partner to offer cookie deliveries
It’s officially Girl Scout Cookie season in West Michigan.
Survey: Average Michigander would pay almost $50 for miracle hangover cure
A survey of over 3,050 adults by Rehabs.com, a provider of addiction treatment resources, found the average Michigander would pay $49 for a miraculous instant hangover cure, compared to a national average of $42.
New Holland rings in new year with new releases
New Holland Brewing Co. is kicking off the new year with three new releases.
Hudsonville Ice Cream introduces 2021’s first limited-edition flavors
Hudsonville Ice Cream is now selling two new seasonal limited-edition flavors in celebration of upcoming festive days.
Kellogg debuts Raisin Bran Toasted Oats and Honey
Kellogg Company is broadening its cereal lineup with a new mashup flavor featuring Raisin Bran.
Grand Rapids chef Jennifer Fillenworth will be featured on ‘Supermarket Stakeout’
A local chef will be shown competing for a $10,000 grand prize on a Food Network reality show episode that airs next week.
Herbruck’s donates more than 1.6 million eggs
Saranac-based Herbruck’s Poultry Ranch, the largest egg producer in Michigan, donated more than 1.6 million eggs in 2020.
Jolly Pumpkin releases award-winning Belgian in cans
Jolly Pumpkin Artisan Ales is kicking off the year with the launch of its Oro de Calabaza in cans.
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