FOOD + DRINK
A local ice cream maker is debuting its next limited-edition flavor in time for fall.
Experience Grand Rapids recently launched Craft Pass GR as a way for customers to get a taste of Grand Rapids’ award-winning craft beverage scene.
Cuddle up with this fall recipe.
New Holland Brewing Co. is releasing an updated throwback Dragon’s Milk Reserve bottling for fall-inspired enjoyment.
Chef Matt Overdevest brings the restaurant experience to your home.
Detroit's Atwater Brewery announced its fruit-forward IPA POG-O-LICIOUS exceeded initial sales projections and, as a result, will remain on tap and on store shelves as the newest addition to the brewer's year-round craft beer portfolio.
The AC Hotel by Marriott Grand Rapids Downtown is putting a tropical twist on its cocktail lounge.
A Southern restaurant chain is hosting a VIP menu tasting to celebrate the grand opening of its new Grand Rapids location later this month and is inviting the public to apply for a seat at the table.
The Saucy Crab, a Louisiana- and Cajun-style seafood chain, now has a location in greater Grand Rapids.
The Grand Rapids Downtown Market is inviting customers to soak up the last days of summer at an outdoor, casual and socially distanced Sip & Savor event this weekend.
Founders Brewing Co. announced a new Michigan-exclusive release of Barrel-Aged Imperial Stout.