FOOD + DRINK

Cheers to 25 years

Some like it hot

Nashville Hot Chicken sandwiches have become one of the flavors of the past decade, despite being a staple in the Tennessee city for decades.

Fresh catch! GR welcomes new seafood restaurant

This summer, Grand Rapids welcomed a high-end seafood restaurant ready to serve an underserved niche in the downtown food scene.

Burger chain coming to Bridge Street

A “non la” is a conical leaf hat, an iconic image associated with Vietnam and probably the furthest image that comes to mind when one thinks of an American-style hamburger.

Tasty Tamales

With costs rising at restaurants across the country, it’s refreshing when a spot offers up affordable, yet delicious cuisine.

St. Louis craft brews break into Michigan

Schlafly Beer, an independent craft brewery based in St. Louis, widened its distribution footprint.

Secret soirée to return to Grand Rapids

An annual worldwide pop-up picnic is coming to Grand Rapids for its second year.

In the home of Olga

Sometimes all it takes is once to make something feel like home.

A summer of tacos

It's summertime, and when it comes to cooking at home, the grill is king.

Dante’s Bakery fires up authentic focaccia

Two brothers introduced an authentic Italian experience to West Michigan through a passion for baking.

Slàinte mhath

Scotch can be an intimidating beverage to start exploring, but the iconic drink is fairly accessible with a little bit of knowledge.

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SEPTEMBER/OCTOBER ISSUE

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A new groove

When East Hills favorite Grove, owned by Essence Restaurant Group, reopened this past spring, it was nearly unrecognizable from its former self.

A downtown Beacon

Grand Rapids is not flush with seafood spots.

Singing and supper

This winter, Grand Rapids’ first Korean barbecue and karaoke joint opened at 169 Louis Campau Promenade in the heart of downtown.

Pressing matters in cider

For most small businesses, the pandemic presented some incredibly challenging times.

CHEERS

Cheers to 25 years

Brett VanderKamp is steadfast in his push to make New Holland Brewing Company one that lasts for the ages.

St. Louis craft brews break into Michigan

Schlafly Beer, an independent craft brewery based in St. Louis, widened its distribution footprint.

Slàinte mhath

Scotch can be an intimidating beverage to start exploring, but the iconic drink is fairly accessible with a little bit of knowledge.

MUST TRY

In the home of Olga

Sometimes all it takes is once to make something feel like home.

Dante’s Bakery fires up authentic focaccia

Two brothers introduced an authentic Italian experience to West Michigan through a passion for baking.

Rooftop vibes

Hidden at the top of the Canopy Hilton Grand Rapids, there sits a snazzy spot to spend an evening.

Taste of Muskegon names award-winning vendors

The Taste Plate Award winners have been chosen following the 16th annual Taste of Muskegon event held last weekend.