FOOD + DRINK

Gluten Free & Fast

Saluting Their Service

As the nation observes Veterans Day, Michigan’s beer and wine distributors are taking the opportunity to recognize the contributions of veteran employees who continue to make a difference in their communities.

Recipe: Savory Pumpkin Soup

Pumpkins aren't just for decoration; they're also delicious when prepared correctly!

Menus announced for 15th annual Restaurant Week

Get ready, food enthusiasts! Restaurant Week Grand Rapids is serving up an exciting culinary celebration from November 1 to 9.

Autumn Delights Await

As Halloween approaches, the Grand Rapids Downtown Market emerges as a prime destination for seasonal treats.

A Return to the Kitchen

About four years ago, Søvengård co-owner Rich Muschiana stepped into the restaurant’s kitchen, taking over the role of executive chef. 

Cocktails That Sizzle

Sean Lockwood loves old-fashioneds. Especially the Obstacle No. 1 (cocktail) at Obstacle No. 1 (cocktail bar) in Holland.

Tell-Tales Trattoria Debuts

Tell-Tales Trattoria, located at 1642 S. Shore Dr in Holland, will hold its grand opening on Saturday, Oct. 4, 2024.

Did someone say Pierogi?

It's that time of year again. Pulaski Days are right around the corner and I have a hankering for Polish cuisine.

Three ways to celebrate Oktoberfest

Oktoberfest kicks off in September and wraps up on the first Sunday in October or October 3, whichever is later. This year, why not...

From the Orchard to the Glass

Chris Schafer has taken his family’s legacy of apple farming in a whole new direction.

Schoolhouse Rocks

O'Brien's Schoolhouse, located at 7430 River St SE, in Ada, is the perfect one-stop shop for everyone.

NEWSLETTERS

SEPTEMBER/OCTOBER 2024 ISSUE

DIGITAL PARTNERS

TABLE

Stylish & Delicious: Søvengård Reopens

For two years, there has been a lingering question about the Grand Rapids dining scene: “When is Søvengård re-opening?”

Steak-ing its claim

There are few restaurants that make one feel like a regular during one of their first visits.

MeXo: Pre-Columbian upscale cuisine

When Peter Krupp decided to open MeXo, he was seeking a level of Mexican cuisine he’d become familiar during his time in New York City and Chicago.

Fancy a curry? Head to the Palace

At Palace of India, their goal is to present the same culinary delights that were relished in the palaces of the Maharajas.

CHEERS

Cocktails That Sizzle

Sean Lockwood loves old-fashioneds. Especially the Obstacle No. 1 (cocktail) at Obstacle No. 1 (cocktail bar) in Holland.

Historic Comstock Park Watering Hole Reopens

A beloved Grand Rapids institution is back in business after a hiatus from the local drinking and dining scene.

Salute to Bridge Street bar’s first year

Last July, The General Wood Shop made its debut as a gathering place for the LGBTQ+ community and beyond.

Coffee, corks and candlelight

Chateau Grand Rapids, located at 995 Cherry St. SE, is coffee bar by day, wine bar by night.

MUST TRY

From the Orchard to the Glass

Chris Schafer has taken his family’s legacy of apple farming in a whole new direction.

Gursha: It’s Wats for Dinner!

In Ethiopia, gursha is a traditional gesture of friendship: One diner wraps a morsel of food in a small piece of injera and feeds it to a companion.

The ‘Other’ Lucy’s

Editor's note: Grand Haven has recently welcomed a fantastic new spot called Lucy’s, known for its relaxed ambiance, share plates, sandwiches, comfort food, and...

Five must-try summer beers

 I’m not sure who first thought of adding fruit to beer but give that person a cigar!