FOOD + DRINK
The founder of HopCat and Max’s South Seas Hideaway is opening a deep-dish pizza restaurant this week in downtown Grand Rapids.
A new café in Holland offers healthy options for those with wellness in mind.
Bell’s Brewery would like to (politely) introduce its newest release.
It’s officially Girl Scout Cookie season in West Michigan.
A survey of over 3,050 adults by Rehabs.com, a provider of addiction treatment resources, found the average Michigander would pay $49 for a miraculous instant hangover cure, compared to a national average of $42.
New Holland Brewing Co. is kicking off the new year with three new releases.
Hudsonville Ice Cream is now selling two new seasonal limited-edition flavors in celebration of upcoming festive days.
Kellogg Company is broadening its cereal lineup with a new mashup flavor featuring Raisin Bran.
A local chef will be shown competing for a $10,000 grand prize on a Food Network reality show episode that airs next week.
Saranac-based Herbruck’s Poultry Ranch, the largest egg producer in Michigan, donated more than 1.6 million eggs in 2020.
Jolly Pumpkin Artisan Ales is kicking off the year with the launch of its Oro de Calabaza in cans.