Twenty-five Grand Rapids area breweries partner with homebrewers for second annual Beer City Pro-Am, hosted by the Beer City Brewer’s Guild.
Author: Pat Evans
Pat Evans is a freelance writer based in Las Vegas and Grand Rapids, writing primarily on food, beverage and hospitality. He authored the book Grand Rapids Beer: An Intoxicating History of River City Brewing.
Railtown Brewing Opens Expanded Taproom
Railtown Brewing is accomplishing goals.
Michigan Winery Produces Canned Wines
Brian Lesperance was in Colorado when he noticed several outstanding wines in an odd container: a can.
Grand River Restoration Project Pushes Forward
It could be less than four years before the Grand River is back to its natural glory and providing yet another new attraction to downtown Grand Rapids.
Studio Park Project Plans 200-Seat Listening Room
While it’s not expected to open until late summer of 2019, Quinn Mathews is already hard at work planning the proposed Studio C Listening Room at the major downtown development Studio Park.
City Built Celebrates Year One with Rooftop Party
City Built Brewery is pulling out all the plugs for its first anniversary.
These Cocktails Travel, So Pack a Few for Your Day on the River
As the weather heats up and activities head outdoors, do yourself a favor and pack up some canned beverages to enjoy.
Gravel Bottom Opens New Brewery Location
Matt Michiels is happy Gravel Bottom Craft Brewery has a new location, but it won’t change the business.
Siciliano’s Market Celebrates Homebrew Day
Without the expansive homebrewing industry in West Michigan, it’s unlikely the Grand Rapids brewing scene would be as robust and internationally known as it is today.
Falling in Love with Beer with Creston’s Scott Schultz
As the beer world shrinks with breweries on every corner, it’s more important than ever for the industry to also expand its world.