Steadfast Supper Club

Chef Matt Overdevest brings the restaurant experience to your home.
Four Brothers chicken and fries

Four Brothers opening second location

Eighteen years is a long time to wait between opening locations.
There's a new steakhouse in town. Black Rock Bar & Grill opened today in a 9,000-square-foot space in the new Van Maur wing of Woodland Mall in Kentwood, at 3195 28th St. SE. It is the first Black Rock in West Michigan. The chain has eight other locations in the state. Black Rock allows guests to sear their steak or seafood on "volcanic granite" at their table. Other menu items include burgers, sandwiches, hot dogs and salads. The restaurant’s bar features over 20 beers on tap and a signature cocktail menu. Black Rock Bar & Grill also operates restaurants in Ohio, Illinois, Maryland and Florida.

Black Rock steakhouse opens

A new steakhouse has opened in town.
tuna poke bowl

Pinktail Poke coming to Downtown Market

The owner of a seafood emporium and a butcher shop inside the Grand Rapids Downtown Market is planning a restaurant concept.
red wine glass and bottle

French restaurant re-launches

The French bistro inside a downtown hotel has been re-imagined.

Steeped in history

Café de Miro offers a taste of Kurdish culture.
IDC I Don't Care bar balcony

‘Balcony’ bar opens in Grand Rapids

There's a new "retro-themed" bar in downtown Grand Rapids. 
Emonae Korean BBQ tonkatsu plate

Korean barbecue and karaoke place opening in Grand Rapids

Downtown is getting a new place that will blend Korean barbecue with karaoke.

Chophouse dining

Slow down for an evening at Bowdie’s Chophouse.
Russo's International Market wine

Russo’s International Market is closing

A local market is closing after almost 115 years in business.
Texas de Brazil interior

Brazilian steakhouse plans location

A retail project downtown has anchored its first tenant.
Cedar Springs Brewing Company Kusterer Brauhaus West Side beer hall exterior rendering

Brewery planning West Side beer hall

A brewery in the area plans to open a “traditional and authentic” German beer hall on Grand Rapids’ West Side.
Bowdie's Chophouse East Grand Rapids steak and cocktail on bar

Suburban steakhouse opens

A West Michigan-based steakhouse chain has opened a location in a suburb of Grand Rapids.
Butcher's Union

Butcher’s Union, Metropolitan on the Outside, Midwestern Charm on the Inside

"Butcher’s Union is a place where you can get a square meal and a stiff drink at an affordable price.”
hot dog with relish ketchup mustard on plate

Jonny B’z is closing

Jonny B'z is making way for a new restaurant.
Kelvin & Co. Grand Rapids

New barbecue restaurant closes

An “urban barbecue” restaurant has closed after being open for five months.
Brann's Leonard Street NW renovation rendering partial interior

Brann’s is renovating its West Side steakhouse

The Brann’s Steakhouse and Grille on Grand Rapids' West Side is getting a makeover.
Pho 616 head chef Cam Loan Nguyen.

Pho 616 is a Family Affair

Some men might not want to admit stopping into their parents’ house on a regular basis for a home cooked meal, but Ty Nguyen said he regularly goes to his parents’ house for lunch and dinner.
Bowdie's Chophouse Saugatuck

Bowdie’s Chophouse coming to Gaslight Village

The Gaslight Village shopping district in East Grand Rapids will be the home of West Michigan’s newest steakhouse.
Cafe de Miro

Turkish restaurant settles into space

A restaurant that serves food and beverages from the Kurdish region of Turkey has settled into Grand Rapids.

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