Rak Thai expands sweet-treats menu with mochi doughnuts
Rak Thai is tapping into a viral food trend to satisfy the public’s sweet tooth.
American Katsu
Nestled at the vibrant intersection of Cherry and Diamond Street, KCM stands as a culinary gem, seamlessly blending the flavors of Korea and Japan with an American twist.
Taqueria San Jose closing down
A Mexican restaurant in Grand Rapids is permanently closing on New Year’s Eve.
Mother of all tacos available on the go
It’s lunchtime, but it’s cold, wet and rainy outside. You’re craving some authentic Mexican restaurant food, but you just don’t don’t want to leave the cozy confines of your car.
Southern comfort
Basalt features a blend of Tex-Mex and local flavors.
Terra Bagels to open downtown Grand Rapids location
Terra Bagels is opening a location in the 40 Pearl/Michigan Trust Building in downtown Grand Rapids.
Pop-Tarts launches new doughnut-inspired flavors
Pop-Tarts added two new doughnut-inspired flavors to its on-the-go breakfast lineup.
Myanmar restaurant’s products coming to three Meijer stores
An Asian restaurant in Kentwood signed a distribution deal with Meijer to sell 10 of its most popular food items at Bridge Street Market and two other local Meijer stores.
Chick-fil-A restaurant opening in Walker
A new Chick-fil-A location is opening in Walker this week.
Don’t miss Maggie’s
Bridge Street has absolutely exploded the past few years and Grand Rapidians can find pretty much all they want along a tiny stretch of it just west of the Grand River.
Fresh Thyme Market reopens
Fresh Thyme Market recently reopened the doors of its Grand Rapids location.
A funky burger place
It might not be often — or ever — that Marky Mark is walking around Grand Rapids.
Franchisees opening Grandville location of Jersey Mike’s Subs
A location of a submarine sandwich chain will open in Grandville next week.
Roll’N Out Food Truck Fest to be held Sunday
Food truck season kicks off in Grand Rapids this weekend with an event downtown.
Aperitivo to go?
It’s hard to pinpoint a favorite at Aperitivo, as the menu is always changing.
My Thai: Little Bangkok
Ever notice that the first time you taste a dish, if you like it, that’s what you expect it to taste like in perpetuity at every other restaurant that serves it?
Brooklyn-style bodega in GR
Bagels are seemingly all the rage nowadays in Grand Rapids.
Cookie shop debuts 24-hour vending machine
A local bakery added an outdoor cookie vending machine patrons can use round the clock.
Midland couple to open Taste of Cairo in downtown Grand Rapids
Dale and Riham Erdman were drawn together by a shared love of Egyptian food, and there’s nothing they want more than to pass that on to Grand Rapids.
Chicken and waffles franchise coming to Grand Rapids
A fast-casual chain known for its portable chicken and waffles is coming to Celebration Village this fall.