Editor’s pick

Amore Trattoria Italiana's blackberry tiramisu. Courtesy Amore Trattoria Italiana

Tiramisu is one of my favorite desserts, and Amore Trattoria Italiana is one of my favorite places in the city to get it. In part, it’s because I receive a heaping portion upon ordering this decadent dessert made with layers of mascarpone cream, ladyfingers dipped in espresso, chocolate and amaretti cookies. But you really can’t go wrong with any dessert at Amore. The cannoli, panna cotta and spumoni bomba are all terrific.

Chef Jenna Arcidiacono offers free cooking classes throughout the year, too. So, for some hands-on fun, be sure to keep an eye on Amore’s website.

Charlsie Dewey
Managing Editor, Grand Rapids Magazine

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Charlsie Dewey
After five years as a digital and print reporter for the Grand Rapids Business Journal, Charlsie Dewey decided to take on the challenge of helping to launch a brand new publication. She became the digital editor of Grand Rapids Magazine. With the shared goal of "celebrating city living," GR|MAG launched in July 2017. It provides daily coverage of the vast arts, entertainment, lifestyle, and culture offerings in Grand Rapids.