Tag: Anthony Tangorra

Grand Rapids Magazine Top 10 Restaurant of 2021: Mertens Prime

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Mertens Prime debuts new menu

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Mertens Prime hires James Beard Award-winning chef

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Mertens Hospitality reopens renamed downtown restaurant

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New Hotel Mertens owner changes restaurant’s name

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Mertens Hospitality reopens rooftop bar and bakery

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Want unlimited coffee? New Hotel Mertens has an offer for you

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New Hotel Mertens brings forgotten cocktails back with 1940s replica menu.

1940s Cocktail Menu Invites You to Sip the Past

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New Hotel Mertens serves up traditional "meat & potatoes" French cuisine.

Former Hotel Gets New Life as French Brasserie

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MARCH/APRIL 2026 ISSUE

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