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Grand Rapids Magazine
FOOD + DRINK
PEOPLE + PLACES
LOOK + FEEL
ENTERTAINMENT
Best of Grand Rapids
GIFT BOX
BALLOT
GUIDES
THINGS TO DO IN GR THIS WEEKEND
ART GALLERIES
FACES OF WEST MICHIGAN
WOMEN WHO MOVE GRAND RAPIDS
MUSEUMS + ATTRACTIONS
NIGHTCLUBS + COMEDY
OUT + ABOUT
REAL ESTATE ALL-STARS
RESTAURANTS
FEATURED PHYSICIANS
TOP DENTISTS
TOP DOCTORS
TOP LAWYERS
MAGAZINE
SUBSCRIBE
ABOUT
ADVERTISE
EVENTS
CONTACT US
GR HOME
ISSUE ARCHIVE
NEWSLETTER
PICTURE THIS
PICTURE THIS GALLERY
NEWSSTAND OUTLETS
EMPLOYMENT OPPORTUNITIES
Food + Drink
Celebrating cider
Sarah Marilyn
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June 10, 2021
Diner time warp
Sarah Marilyn
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June 9, 2021
Love & hotdogs
Sarah Marilyn
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June 4, 2021
Smokin’ with Kevin VanderMeer
Chuck Warren
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June 2, 2021
Editor’s pick
Charlsie Dewey
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May 28, 2021
Homemade pizza recipe
Charlsie Dewey
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May 21, 2021
Editor’s pick
Charlsie Dewey
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April 27, 2021
Cocktails to-go
Sarah Marilyn
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April 26, 2021
Texas tradition
Sarah Marilyn
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April 23, 2021
Downtown hotspot
Samantha Suarez
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April 22, 2021
Udon noodle salad recipe
Charlsie Dewey
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April 21, 2021
The art of cake
Chuck Warren
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April 20, 2021
Editor’s pick
Charlsie Dewey
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March 31, 2021
Neighborhood markets
Allie Ouendag
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March 30, 2021
Cereal café joins Eastown
Allie Ouendag
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March 29, 2021
Kaffeine jolt
Elizabeth Listerman
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March 26, 2021
Kale and walnut pesto recipe
Charlsie Dewey
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March 25, 2021
The ‘brass ring’
Jaye Beeler
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March 24, 2021
Grand Rapids Magazine Top 10 Restaurant of 2021: Donkey Taqueria
Jaye Beeler
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March 15, 2021
Sensory awakening
Adam Russo
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March 2, 2021
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