A new craft ice cream business is about to launch in coffee shops and restaurants around the city.
A new executive chef is taking over Vander Mill’s kitchen.
Start your weekend early. There are several events to choose from this weekend and two of our top picks are tonight! So get out and enjoy the city.
New restaurant Noco Provisions celebrates its grand opening tomorrow.
Earlier this year, Mayor Rosalynn Bliss announced “Small Giants: Companies That Choose to Be Great Instead of Big” as the 2017 Mayor’s Book of the Year. Now, Books and Mortar is hosting a book discussion in partnership with Local First to talk about the book and how Grand Rapids can become a “small giant.”
All great stories start in someone’s garage or basement. Companies are born, rock bands are formed and long-held dreams find a pulse. It’s the same thing for Rhoda Klomega, founder of Delasie, a clothing brand with an African element utilizing meaningful fabrics.
The Horseshoe Smokehouse in Grand Rapids served its last barbecue last week.
Big Willy’s Italian Beef is bringing Chicago to Eastown.
Starting Monday, the Grand Rapids Public Museum’s Chaffee Planetarium is offering music laser light shows every day this week.
Ever wonder what flavors are among your local ice cream shop owners’ favorites? GR|Mag did. We asked a handful of our favorite ice cream shops to share their favorite flavors.