July 2020
Every issue
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Summer in the city
Summer might look a little different this year, but that didn’t stop us from putting together our annual City Guide.
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Bridging community
Once a logging route, today the Blue Bridge is a gathering spot.
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Features
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Grand Rapids Magazine introduces its first Excellence in Nursing finalists and winners
Grand Rapids is widely acclaimed for its medical community — the doctors and researchers doing groundbreaking work right here in our city — and we wanted to make sure the city also is known for the quality of its nurses.
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The ‘Year of the Nurse’
Nurses face shortages, burnout and a shift in the health care model.
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Grand Rapids City Guide
Your guide to happy hours, hotels, markets, dining and drinks
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Eating local
Local farms are evolving to meet the community’s needs.
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Food + Drink
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Beyond the kitchen
Personal chef Jason McClearen has created a multifaceted food business.
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Roasted salad
Bring this to your next dinner party.
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Taking on a pandemic
The Crushed Grape is serving the community through good and bad.
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Cue the charcuterie
Pack the perfect picnic — with a little help.
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Editor’s pick
One of my favorite summer treats is ice cream.
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Look + Feel
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Rx: Prevention
Boost your immune system to prevent illnesses.
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Summer style
Gina VanTimmeren shares what’s hot this summer.
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Sleep safely
Untreated sleep apnea can have serious health consequences.
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Beautifully integrated
Tips for creating a high-tech home.
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People + Places
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Your guide to helping during COVID-19
Domestic violence increased during the pandemic and stay-home orders.
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Feeding homebound seniors
Meals on Wheels volunteer has spent over two decades helping.
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A better food system
Partners collaborate to improve awareness.
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Notable reads
“All Manner of Things” was selected as a Michigan Notable Book.
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