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A longtime restaurant in the area that serves French and American fare has new owners.

A Southern restaurant and bar has signed a lease to occupy the ground floor of a downtown Grand Rapids hotel development.

A “fine dining” Indian restaurant has opened in downtown Grand Rapids.

A successful Grand Rapids café whose origins sprang from a coffee cart in downtown Grand Rapids is opening a suburban location.

A tavern serving up American cuisine has opened downtown.

Local distilleries and their spirits soon will be featured across the city.

"Butcher’s Union is a place where you can get a square meal and a stiff drink at an affordable price.”

A new "superfood café" has found a space in the city.

A “fine dining” Indian restaurant will open soon in downtown Grand Rapids.

A shop full of gourmet treats just popped up downtown.

A new restaurant that specializes in Spanish tapas is opening soon at the lakeshore.

A new "tropical paradise" is opening soon in downtown Grand Rapids.

Walking into New Hotel Mertens is like stepping back in time. That’s because many of the building’s features harken back to previous decades, including the original flooring, which bares the building’s name and was first laid in 1914, when it opened.

New restaurant Roam promises to take your taste buds on a journey around the world.

The Taste of East Grand Rapids is this week.

Pho (pronounced fuh) is a traditional Vietnamese soup made with broth, noodles, spices and herbs, and meat — beef or chicken primarily.

A “casual pub” serving American-style food is hosting a grand opening this week in downtown Grand Rapids.

Personal chef Jason McClearen has created a multifaceted food business.

The first thing you see when you enter Littlebird is the bar.

A West Michigan brewery is going out of business.