An 8-year-old brewery in East Hills will close its doors for good next month.
A new restaurant that specializes in Spanish tapas is opening soon at the lakeshore.
A new pizzeria, distillery and brewery will open inside a historic building in downtown Rockford following an extensive restoration.A new pizzeria, distillery and brewery will open inside a historic building in downtown Rockford following an extensive restoration.
A new year means two new flavors from Hudsonville Ice Cream.
Paul and Mary Bondarenko of Jackson, Michigan, were camping at Grand Haven State Park recently.
Professional and amateur chefs are busy stirring up pots of every variety of chili you can think of this week in preparation for the sixth Chilly, Blues and Brews East competition.
The annual Michigan Brewers Guild’s Winter Beer Festival will take place Saturday, Feb. 25, 1-6 p.m. at LMCU Ballpark, 4500 W River Dr NE, in Comstock Park.
The restaurant’s commitment to its employees was unwavering.
Kellogg’s Frosted Flakes is giving customers a chance to win boxes of its new basketball-themed cereal autographed by NBA Hall of Famer Shaquille O’Neal.
If you’re anywhere near the beach in Grand Haven this summer, there's one spot you have to try.
A local company is reopening two of its restaurants and gearing up to convert a third into a new concept by this fall.
Stella’s will mark its 12th birthday next week with a fundraiser for a local nonprofit and a sneak peek at its new menu offerings and renovation plans.
Gun Lake Casino unveiled the lineup for two restaurants and entertainment spaces, which is included in its most recent $100 million expansion project.
Today's restaurant odyssey brings me to a hidden gem: Pizza Quest in Fennville!
A new craft winery is open in West Michigan.
Cocktail infusion kits make mixing drinks easy.
It's summertime, and when it comes to cooking at home, the grill is king.
If you're craving a getaway and a culinary adventure, Traverse City's Restaurant Week is your ticket to indulgence.
Making Thyme Kitchen has been around the block. They know a thing or two about helping busy people (read: everyone) save time and eat well.
Wow! What a year. 2018 feels like it lasted about 10 years—so long that you probably forgot that the Winter Olympics, the hottest debate (was it Yanny or Laurel?) and IHOB (likely the dumbest call for attention ever) were all JUST THIS YEAR.