On-The-Go

Pop-Tarts added two new doughnut-inspired flavors to its on-the-go breakfast lineup.

A grocery store at Knapp’s Corner has a fresh coat of paint and more local products.

Bagels are seemingly all the rage nowadays in Grand Rapids.

A location of the national Crumbl Cookies franchise is opening tomorrow in Holland.

Fresh Thyme Market recently reopened the doors of its Grand Rapids location.

A fast-casual chain known for its portable chicken and waffles is coming to Celebration Village this fall.

The owners of an Egyptian restaurant are hosting a trial run this week.

Over the summer, we took a reader suggestion of featuring First Wok as an On The Go feature, and it is a perfect quick dinner idea for much of the Grand Rapids metro area.

With costs rising at restaurants across the country, it’s refreshing when a spot offers up affordable, yet delicious cuisine.

The organizers of a food festival in Muskegon have released this year’s vendor lineup.

It’s lunchtime, but it’s cold, wet and rainy outside. You’re craving some authentic Mexican restaurant food, but you just don’t don’t want to leave the cozy confines of your car.

A box lunch delivery and catering franchise is celebrating three years by giving back to its customers in a delicious way.

In West Michigan, it can seem like there is a pizza place on almost every corner.

Imagine walking into a café, grabbing a drink, ordering an apple cranberry turkey panini that’s ready in five minutes and then walking out without ever opening your wallet.

Ever notice that the first time you taste a dish, if you like it, that’s what you expect it to taste like in perpetuity at every other restaurant that serves it?

Sixteen countries make up West Africa, and all 16 are represented in Grand Rapids. That means a lot of weddings and other special occasions — and a lot of demand for traditional food to get the party started.

Nestled at the vibrant intersection of Cherry and Diamond Street, KCM stands as a culinary gem, seamlessly blending the flavors of Korea and Japan with an American twist.