Bridge Street has absolutely exploded the past few years and Grand Rapidians can find pretty much all they want along a tiny stretch of it just west of the Grand River.
Rak Thai is tapping into a viral food trend to satisfy the public’s sweet tooth.
A Holland man will open a restaurant that fulfills a longtime dream he shared with his late father.
A popular annual day of fiery flavors will return to the Grand Rapids Downtown Market this Saturday.
The founders of The Mitten Brewing Company are opening an artisan pizza place in the Rockford area this week.
An Asian restaurant in Kentwood signed a distribution deal with Meijer to sell 10 of its most popular food items at Bridge Street Market and two other local Meijer stores.
Starting this month, food trucks aren’t just for summer anymore in downtown Grand Rapids.
A Mexican restaurant in Grand Rapids is permanently closing on New Year’s Eve.
Pop-Tarts added two new doughnut-inspired flavors to its on-the-go breakfast lineup.
The owner of a wellness-focused café and meal plan service is settling into his space after opening late this summer and is gearing up to offer delivery.
Bagels are bagels, right?
A local bakery added an outdoor cookie vending machine patrons can use round the clock.
Terra Bagels is opening a location in the 40 Pearl/Michigan Trust Building in downtown Grand Rapids.
Basalt features a blend of Tex-Mex and local flavors.
A new Chick-fil-A location is opening in Walker this week.
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