Must-try

Editor's note: Grand Haven has recently welcomed a fantastic new spot called Lucy’s, known for its relaxed ambiance, share plates, sandwiches, comfort food, and...

City Built Brewery is pulling out all the plugs for its first anniversary.

A new restaurant has opened in Rockford and it’s serving up barbeque and smoked meats.

If you are attending the annual Harvest Festival in Rockford this weekend, be sure to stop by Rockford Brewing’s beer tent and pick up a beer brat.

Experience one of these authentic Irish spots.

When you hear taproom, most likely your first thought is beer, but Sacred Springs is a different sort of taproom. It serves up locally made kombucha.

A new coffee shop is in the works for Grand Rapids' Creston Heights neighborhood.

A French restaurant downtown has opened a bakery and café adjacent to its existing space.

An “urban barbecue” restaurant that offers gluten-free and vegan options has opened in town.

The former Pal’s Diner has been renamed Dan’s Diner and will reopen before the end of the month.

Today my dining journeys have brought me to Roasted Sports Bar.

The Commons is a favorite spot of mine. Open for just over a year now, I’ve found myself craving its Street Corn Mac and Cheese on more than one occasion.

Want to spot the difference between Cajun food and Creole food? Raphael Jones says to check for tomatoes.

Kolaches meet your sweet or savory craving.

A wine and restaurant company is planning its first West Michigan location.

Ready to ditch the holiday leftovers and treat yourself to something exciting?