Authentic flavors

The taste of Mexico is in your backyard.

Summer wines

Amy Ruis shares her top summer wines.
Michael Buck

Editor’s pick

One of my favorite restaurants in Grand Rapids is Chez Olga.

Food truck revamp

Gettin’ Fresh introduces Roll Call to the food truck lineup.

Fall treats

Drinks and snacks we can’t wait for this season.

Perfect patios

Soak up the summer sun.

Editor’s pick

Field and Fire Café in the Monroe North neighborhood is one of my favorite lunch spots in the city.

Valentine’s Day restaurants

Celebrate love at these establishments.

A taste of Cuba

Most Americans haven’t been to Cuba.

Editor’s pick

MudPenny offers a variety of breakfast and lunch items that are great to-go.

Neighborhood markets

Grand Rapids enjoys a plethora of small markets offering everything from everyday items to specialty foods not easily found anywhere else in the city.

Editor’s pick

Harmony Brewing is one of only a few restaurants in town that offer a dog-friendly patio.

Editor’s pick

One of my favorite summer treats is ice cream.

Editor’s pick

The couple behind the El Caribe food truck opened a brick and mortar Caribbean restaurant over the summer.
Ashley Wierenga

Love & hotdogs

There's a love story behind One Stop Coney Shop.

Editor’s pick

The Lemon Bowl is a great local source for recipes.

Texas tradition

Kolaches meet your sweet or savory craving.

Editor’s pick

You no longer have to drive to Wyoming for the best tamales in the area.

Editor’s pick

Mosby’s offers over 60 flavor options ranging from white cheddar and macaroni and cheese to peppermint bark and toffee almond.

Soup’s on for Grand Rapids

The weather is cold, but thankfully Grand Rapids restaurants are serving up a tasty array of soups to keep diners warm. From a hearty stew to a broth-y ramen, here are some of the best the city has to offer.

NEWSLETTERS

MAY/JUNE 2026 ISSUE