Must-try

While everyone would love to bask in the sunshine all summer long, most people still spend around 90 percent of their time indoors. So grab the time you can.

What better way to cool off on a hot summer day than with a bite — or bowl — of frozen yogurt?

GRCC student bakes up a new enterprise that’ll satisfy your sweet tooth.

Despite the pandemic, Ken Sung and Clark Frain, the owner and executive chef of Terra, followed through with plans to open Terra Bagels.

National Hamburger Day is coming up on May 28, and nothing says summertime like a big, juicy hamburger. GR|Mag has rounded up a list of 14 delicious burger offerings from local restaurants to help you celebrate this favorite menu item.

Because dating sites don’t serve beer, a Grand Rapids brewery is hosting a new series of monthly singles nights for craft beer lovers.

Grab a fork and get ready to dig into some delectable local fare. The seventh annual Local First Fork Fest event takes place on Thursday.

MudPenny offers a variety of breakfast and lunch items that are great to-go.

A new restaurant is serving up Asian cuisine with a modern flair on the West Side.

March 14 is known as Pi Day, which celebrates all things 3.14. To us, it sounds a lot more like PIE day, since math just confuses us – and makes us hungry.

Tucked away in the Knapp's Corner strip mall next to Celebration Cinemas North is one of Grand Rapids' culinary treasure troves.

A Michigan coffee company is branching out into the city’s West Side.

Calling all breakfast food enthusiasts! November 28 is National French Toast Day, and GR|Mag has rounded up some of the most delicious varieties in Grand Rapids for you to indulge in. Grab a friend and make a brunch date to celebrate this classic breakfast staple.

A Grand Rapids burrito is in the national spotlight once again.

A Sicilian-American family has opened a new restaurant on the site of a former beachside destination.

The best thing about getting out of bed on the weekend is knowing brunch is just around the corner. Now, Grand Rapidians have another option to get them out of bed.

Kentwood is bringing many of its local flavors under one roof this week.

The first West Michigan location for a national barbecue chain will open soon.

If you thought you were too old to get excited about seeing the ice cream truck cruising the streets, think again. Furniture City Creamery has purchased a vintage truck and will be taking its frozen treats around Grand Rapids this summer, so get ready to feel that joy once more.

Thin-sliced beef, slow-cooked in savory, spicy gravy (don't call it au jus!) piled onto a thick bread roll, dunked into that same savory gravy, then topped with a spicy giardiniera blend of pickled veggies, and voila!