East Hills eatery earns nod from Newsweek
Grand Rapids Magazine readers are no strangers to this East Hills Gem that's up for a national nod from Newsweek Magazine.
Gotta try The Gritzmaker
A dark, rainy day. Lunchtime. My good friend Jeff Schaap and I were on a mission to find some pub grub and maybe a beer or two.
A ‘grey hare’ you’ll love
Something unexpected has taken root on Wealthy Street— a bar-meets-gallery that channels New York cool into what was once a craft brewery.
A decade among the vines
A decade ago, the gently rolling hills of Southwest Michigan welcomed a new name to its fertile soil.
Three restaurants, one dream
Brunch at Lady Bird in Saugatuck started with a raspberry mimosa and quickly spiraled into a delicious dilemma...
Your new morning crush
With three existing locations in the Grand Rapids area, Morning Belle continues to build on its reputation as a premier brunch destination.
Fresh seafood, affordable, too!
When Zully Vielma and Louis Hamper settled in Greenville in 2016, for Louis Hamper, whose mother lived there, it was a homecoming.
Recipe: Spring’s Bounty
Spring brings with it more than just warmer weather and blooming flowers—it ushers in the season of mushrooms.
The Big Easy meets Monroe Center
Want to spot the difference between Cajun food and Creole food? Raphael Jones says to check for tomatoes.
1873: ‘Like stepping into a different era’
Nestled in the heart of Grand Haven, Michigan, the Kirby House is more than just a restaurant—it’s a living piece of the city’s history.
More seating, same hush-hush indulgence
Located at 80 Ottawa Ave NW, Sidebar is one of Grand Rapids' best-kept secrets.
Celebrate 4/20 with ‘high’-ly creative breadstick flavors
At Grand Rapids Magazine, we pride ourselves on keeping our readers in-the-know about the best food deals in town.
For the best bread, Challah!
This year, Easter Sunday and the end of Passover happen to fall on the very same day — a rare overlap of calendars and a beautiful reminder
Save the date: Cider Week 2025
Cider enthusiasts, get ready to experience the ultimate celebration of craft cider in the heart of Michigan’s apple country!
These pretzels are making me thirsty for baseball
Baseball season is here, and while we all love the excitement of the Whitecaps and, of course, the dream of a Detroit Tigers World Series run, there's another kind of excitement this spring
Silva: Let the games begin!
If you haven’t been to Silva yet, you should be having a fairly severe case of FOMO by now.
Blue Porch leaves the light on for foodies
My first impression of Blue Porch Bar & Grill when I walked in? Here I am checking out yet another sports bar.
A tale of two Hobos
Welcome to North Muskegon’s “hobo” options where, the website says, you’ll find food and drinks “at prices even a hobo can afford.”
Buon Appetito!
It was my birthday, and I had big plans to celebrate with a mix of close friends and family. The venue? A new-to-me spot...
Oberon Day brings Light to the world
For beer-loving Michiganders, Oberon Day has long been a beloved tradition signaling the arrival of spring.