Georgina’s restaurant opened in January 2018 to much excitement from those familiar with the restaurant’s original Traverse City location. But today, owner Tony Craig announced that the Grand Rapids location has closed.
If you’re shopping for someone who loves food (which, let’s be honest is most everyone in town), then we’ve rounded up some of our favorite, affordable gift ideas from local businesses.
Still searching for a present that will satisfy your sweet-toothed loved one? To help make the process easier, GR|MAG has collected six unique holiday gift ideas from local businesses around Grand Rapids.
The second poke restaurant to open up in Grand Rapids, Poke Toki is providing a new take on poke (pronounced poke-kay) bowls by combining Korean, Japanese and Hawaiian flavors and cooking styles.
If you fondly remember eating dinners off of TV trays while settled into the family room couch watching the evening’s sitcoms, you’re going to love the newest addition to the Heritage Hill neighborhood.
Fall trips to Klackle Orchards may be coming to an end. After over 40 years, Klackle Orchards owners, Steve & Rosemary Klackle, announced they are retiring.
Founded in 2006, Hickory Creek Winery just celebrated its first year under the ownership and viticulture leadership of Adam McBride.
After finding out a brewery in California already has the name King’s Brewery, Terry Rostic and Jamaal Ewing launched a contest to rename their soon to open Grand Rapids brewery.
Move over KFC and Chick-fil-A, there’s a new chicken joint in town. Juju Bird, located in the Grand Rapids Downtown Market, is officially open and ready for customers.
Grand Rapids Magazine’s November 2018 issue offered up a list of the “Top 5 Places to Get Cookies.” But what about vegan cookies? Here’s a list of GR|MAG’s top four places to score the tastiest vegan cookies in town.