Amy Baird

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Amy is a restaurant manager at a local taphouse. She is a GVSU Alum with a bachelor's degree in Communications and Advertising & Public Relations. Outside of work, Amy enjoys the food and beverage scene, you can find her scoping out the latest and greatest in food trends. Cat mom of 2. Guilty pleasures include horror movies and binge eating pasta. She hopes to one day own her own Etsy vintage shop.

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MARCH/APRIL 2025 ISSUE