Love’s Ice Cream creates new gelato line
A local ice cream vendor has rolled out a line of frozen dairy-free and vegan desserts geared toward diabetics and keto diet followers.
Danzón Cubano Transports Your Taste Buds to Havana
One of the best parts of traveling is trying the cuisines of other places. But for many people the ability to travel is limited. Stefan Nava said that is one of the inspirations behind Danzón Cubano.
Morning Belle schedules opening
The first “garden-themed” brunch place by a Grand Rapids restaurant company is opening this month.
Sensory awakening
MDRD brings a taste of Spain to the 27th floor of Amway Grand Plaza.
Dinner Reservations
On a sunny evening in September, Reserve Beverage Director Ben Vanderwaal and Executive Chef Josh Verhulst helped guide a number of dedicated diners through a special Italian Wine Dinner.
Partners open The New Forty Pearl restaurant
An expanded partnership is bringing a new restaurant downtown.
Seriously elevated cuisine
Just a few months ago, I was sitting at the same table Ernest Hemingway spent many days at in the heart of Madrid.
West Side sandwich shop wins Grandwich competition
A sandwich shop on the city’s West Side has won the 2019 Grandwich contest.
A Cut Above!
Bridge Street. A sunny summer Sunday in Grand Rapids. Today's food and beverage destination: Butcher's Union.
Fancy a curry? Head to the Palace
At Palace of India, their goal is to present the same culinary delights that were relished in the palaces of the Maharajas.
Heritage Hill Restaurant Offers Nostalgia with ‘70s Theme
If you fondly remember eating dinners off of TV trays while settled into the family room couch watching the evening's sitcoms, you’re going to love the newest addition to the Heritage Hill neighborhood.
After 20 Years, Bistro Bella Vita Stays Fresh
Aaron Van Timmeren, head chef at Bistro Bella Vita, said there was a time when the Grand Rapids Griffins would play and the restaurant would be dead. Now on game nights, Bistro Bella Vita is packed - as it is most other nights of the week when something is going on in downtown Grand Rapids.
Pinktail Poke coming to Downtown Market
The owner of a seafood emporium and a butcher shop inside the Grand Rapids Downtown Market is planning a restaurant concept.
The Grand Woods Lounge is planning another location
The Grand Woods Lounge in downtown Grand Rapids plans to open a second location in West Michigan.
Beyond the kitchen
Personal chef Jason McClearen has created a multifaceted food business.
Russo’s International Market is closing
A local market is closing after almost 115 years in business.
New barbecue restaurant closes
An “urban barbecue” restaurant has closed after being open for five months.
New Amway Grand Plaza Bar Hints at Historic Past
The new Rendezvous bar at Amway Grand Plaza has quickly become a hot spot since opening two weeks ago.
Jonny B’z is closing
Jonny B'z is making way for a new restaurant.
Pind Indian Cuisine opens doors downtown
A “fine dining” Indian restaurant has opened in downtown Grand Rapids.