Food + Drink

A Michigan winery announced plans to open a tasting room north of Grand Rapids later this year.

The doors are open and the grill is lit at Garage Bar & Grill’s new Godwin Height’s location.

“Where’s your pizza,” is a common question Harmony Hall has been fielding since first opening in 2015.

Mt. Wing-Suvius, the Wing Ring Volcano scored the most votes in the annual fan food favorite contest and will be available at the West Michigan Whitecaps home opener on April 5.

New restaurant Roam promises to take your taste buds on a journey around the world.

For Grand Rapids, Easter isn’t just a holiday weekend; it’s a sign that spring is coming. Say goodbye to snow tires and parkas and say hello to t-shirts and tulips (we’re looking at you, Holland). To help usher in equinox, we’ve compiled some of the tastiest Easter brunches for April 1 – and believe us, brunch isn’t something we joke about.

After three years in Lowell, Main Street BBQ is opening its second location and there may be others to follow.

Toast to the start of spring! As the days become longer, why not share a cup of coffee to celebrate? GR|MAG brewed up a list of seven special spring coffee drinks around Grand Rapids.

There might not be a more well-traveled brewer than Ron Jeffries, the brewer behind the beers at Jolly Pumpkin Artisan Ales. With Jolly Pumpkin Pizzeria and Brewery opening this week, 428 Bridge St. NW, GR|MAG decided to chat with Jeffries to get to know how his magical beers come together.

Let your creativity shine on Wednesday evenings with Wine & Henna Nights at Squibb Coffee Bar.

The popular brewery on Grand Rapids’ West Side announced this month it plans to open a taproom in Saugatuck, the second satellite location for The Mitten, joining a location in Northport.

Professional and amateur chefs are busy stirring up pots of every variety of chili you can think of this week in preparation for the sixth Chilly, Blues and Brews East competition.

When Marie Catrib’s announced changes to its winter hours of operation last fall – closing at 4 p.m. instead of 8 p.m. - the response was mixed, with some patrons disappointed they’d no longer be able to stop in for dinner and others congratulating the restaurant on the decision.

Beer Month is coming to an end this week, but not without one last hurrah.

This summer when you head out the door with a cooler filled with beer, don’t forget a few gin and tonics.

March 14 is known as Pi Day, which celebrates all things 3.14. To us, it sounds a lot more like PIE day, since math just confuses us – and makes us hungry.

Looking to spend an afternoon or a weekend touring Grand Rapids' best craft breweries? The new Brewsader app developed by Experience Grand Rapids makes it even easier to plan your outing and follow the city’s ale trail.

Grand Rapids' newest happy hour also includes a chance to learn about the cocktails you’re sipping.

Grand Rapids West Siders are a devoted bunch, with a desire to see their neighborhood grow but also to remain true to its hard-working, hardscrabble roots.

What would you like to be eating this summer as the Whitecaps take the field? Now is your chance to have a say in the newest item on the concession food menu.