Food + Drink

A Southern restaurant and bar has signed a lease to occupy the ground floor of a downtown Grand Rapids hotel development.

A “fine dining” Indian restaurant has opened in downtown Grand Rapids.

A successful Grand Rapids café whose origins sprang from a coffee cart in downtown Grand Rapids is opening a suburban location.

A Thai restaurant at the Grand Rapids Downtown Market has completed an expansion to sell more bubble tea.

If you’re looking for a convenient way get your hands on local produce while supporting local farmers, try out Grand Rapids' Community-Supported Agriculture (CSA) programs or produce delivery services.

A local “gourmet” doughnut business is adding a production facility and shop in the area.

Toast to the start of spring! As the days become longer, why not share a cup of coffee to celebrate? GR|MAG brewed up a list of seven special spring coffee drinks around Grand Rapids.

Put down the white bread and the uninspired donut. If you’re craving bread or sweets, there’s no better place than locally owned craft bakeries.

A sports bar in the area has closed its doors.

In the April print issue of Grand Rapids Magazine, we ran a piece on places to satisfy your late-night munchies, like Lucky Luciano’s Pizza, Menna’s Joint and Yesterdog. But with so many late-night options in town we couldn’t include them all in the piece. Instead, we’ve added a few more of our favorites below for the next time you’re cruising for food after 10 p.m.

A tavern serving up American cuisine has opened downtown.

Studio Park has named a group of restaurants and retailers that will call the development in downtown Grand Rapids home.

Local distilleries and their spirits soon will be featured across the city.

The Shops at CenterPoint in Grand Rapids will be home to the third MOD Pizza restaurant in West Michigan.The grand opening is planned for...

One of Chicago’s top chefs is bringing her culinary talents to West Michigan via a new café — and adjacent shop and event space.

"Butcher’s Union is a place where you can get a square meal and a stiff drink at an affordable price.”

A restaurant that serves Caribbean cuisine is now open in the heart of downtown Grand Rapids.

A new craft winery is open in West Michigan.

Meet the new kids on the block. Grand Rapids has a blossoming culinary scene that continues to grow year over year. Increasingly, we’re seeing chefs take tasting expeditions to the regions their menu highlights, from the Basque Region of Spain to America’s low country coastline.

A new "superfood café" has found a space in the city.