On-The-Go

It might not be often — or ever — that Marky Mark is walking around Grand Rapids.

Rak Thai is tapping into a viral food trend to satisfy the public’s sweet tooth.

Nestled at the vibrant intersection of Cherry and Diamond Street, KCM stands as a culinary gem, seamlessly blending the flavors of Korea and Japan with an American twist.

A Mexican restaurant in Grand Rapids is permanently closing on New Year’s Eve.

Terra Bagels is opening a location in the 40 Pearl/Michigan Trust Building in downtown Grand Rapids.

Starting this month, food trucks aren’t just for summer anymore in downtown Grand Rapids.

It’s lunchtime, but it’s cold, wet and rainy outside. You’re craving some authentic Mexican restaurant food, but you just don’t don’t want to leave the cozy confines of your car.

Basalt features a blend of Tex-Mex and local flavors.

Fresh Thyme Market recently reopened the doors of its Grand Rapids location.

Pop-Tarts added two new doughnut-inspired flavors to its on-the-go breakfast lineup.

A location of a submarine sandwich chain will open in Grandville next week.

A new Chick-fil-A location is opening in Walker this week.

Bridge Street has absolutely exploded the past few years and Grand Rapidians can find pretty much all they want along a tiny stretch of it just west of the Grand River.

Dale and Riham Erdman were drawn together by a shared love of Egyptian food, and there’s nothing they want more than to pass that on to Grand Rapids.

The owner of a wellness-focused café and meal plan service is settling into his space after opening late this summer and is gearing up to offer delivery.

Food truck season kicks off in Grand Rapids this weekend with an event downtown.

It’s hard to pinpoint a favorite at Aperitivo, as the menu is always changing.

A popular annual day of fiery flavors will return to the Grand Rapids Downtown Market this Saturday.

Ever notice that the first time you taste a dish, if you like it, that’s what you expect it to taste like in perpetuity at every other restaurant that serves it?

Bagels are seemingly all the rage nowadays in Grand Rapids.